Backpacker's Pantry Pasta & Spring Vegetables with Butter Sauce - Single Serving

Our delicious Pasta & Spring Vegetables with Butter Sauce is meticulously made to capture this authentic Italian-inspired recipe in a savory freeze-dried camping meal option. With imported freeze-dried Tagliatelle pasta, peas, zucchini & tarragon and just the right amount of parmesan cheese and black pepper, this classic pasta dish will become one of your favorites on the trail or even at home.Tagliatelle pasta, light butter sauce, parmesan cheese and colorful vegetables Vegetarian10-year shelf life300 calories per pouch13g of protein per pouch1 serving per pouchPasta Primavera is made with imported freeze-dried Tagliatelle pasta, peas, zucchini & tarragon with just the right amount of parmesan cheese & black pepper, this classic pasta dish will become one of your favorites. Ten year shelf life lets you be prepared for any emergency. A crowd pleaser and a perfect side-dish if you are car camping & grilling chicken or steak. Pasta Primavera is worthy of a great view and a nice dry white wine.PREPARATION & STORAGERemove and discard enclosed oxygen absorber before beginning food preparation. Add 1.25 cups (300 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.